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Housekeeping NC II

HOUSEKEEPING NC II QUALIFICATION

The HOUSEKEEPING NC II Qualification consists of competencies that a person must achieve to prepare guest rooms, clean public areas and equipment, provide housekeeping services, provide valet services, handle intoxicated guest, and laundry linen and guest clothes to a range of accommodation services. The training duration is 436 hours.

This Qualification is packaged from the competency map of the Tourism Sector (Hotel and Restaurant) is made up of the following COMPETENCY STANDARDS

  • Basic Competencies
  • Common Competencies
  • Core Competencies
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Technical Skills

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TTSOL: Course Design

This course will deal with the competency in teaching English to speakers of second language. It will be a guide for them to conduct classes and teach students of other languages to have understanding and gain proficiency in the use of the English language.

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